1st Day of Cookie – Glazed Cider Cookies

There’s a special chill to the air around Christmas for me, almost like the cold winter air is mixed with holiday spirit making it crisper and somehow more welcoming against my bare face. This Christmas might be a little different in how it is celebrated but the Christmas chill is a comfort this year to me. So while I snuggle under a blanket writing this with a half-eaten glazed cider cookie next to me, I hope you all feel the warmth of the holiday season like a hot cup of spiced cider as well.

Merry Christmas Eve!

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2nd Day of Cookie – Gingerbread Teddy Bears

We couldn’t help ourselves when we saw these cute teddy bear cookies! With Christmas only a few days away, we were excited to make a little toy lookalike cookie in the famous gingerbread flavor. While it may not be as fancy as when Queen Elizabeth I would make gingerbread characters for her honorary guests, these little bears are too adorable not to try. These cookies are prepping me for the next holiday activity tonight with my fiancé, gingerbread house decorating!

These gingerbread teddy bears are such a fun activity for little kids! The trick was that we used 3 different sizes cookie scoops to make our lives easier. We made these with my nephew and it was a blast!

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3rd Day of Cookie – Malted Sugar Cookies

One of the shake flavors I love in the summer is a vanilla malt, all thanks to my dad. That’s his favorite flavor and even though chocolate is always a good option for me, I find myself ordering vanilla malt shakes when asked now. Dipping french fries in a vanilla malt? Perfect mix of salty and sweet and a little bit of caramel (how I feel malt tastes). We are always looking for a twist on a sugar cookie that will beat our classic almond sugar cookie, and this one is definitely a contender!

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4th Day of Cookie – Carrot Spice Thumbprint Cookies

While my mom and I are adamant about chocolate cakes on our birthday (and really all things chocolate), my dad and brother have always preferred carrot cake. I remember the first year I made my brother a carrot cake for his birthday all by myself. I was so proud, it was probably more than a little rough on appearance and I likely made the cream cheese icing too sweet because that’s what I thought frosting should be at 12. His birthday is the day after Christmas so making this cookie to celebrate the 4th day before Christmas reminds me of how far I have come in my baking skills from that very first carrot cake for him.

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5th Day of Cookie – Eggnog Butterscotch Stained Glass Cookies

I love when I get to go on a learning adventure about something that has happened in history. Whether it’s a large sequence of events or in this case the history of eggnog. This research project I stumbled upon on accident. I was looking up questions for a virtual Christmas trivia game for my team at work and “Where did eggnog originate?” was a suggestion. Of course, a history enthusiast will always fact check so I began digging. It’s the truth! I had no idea how old the traditional drink was though.

It originated during the medieval times as a hot wintertime drink for the aristocracy. The famous name evidently came from two words – grog, another word for rum, and noggins, a word for the small wooden mugs that it was served in. We have to go back to that wintertime drink again. Eggnog was served hot for most of its existence! Who knew? It wasn’t until around 1960 that it became a cold, non-alcoholic drink that we see at grocery stores today. Forbes has a great article on the history of eggnog, including a bit about The Eggnog Riot of 1826 (it’s true, it’s a thing that happened in the US). It definitely convinced me to make my own homemade eggnog soon, maybe George Washington’s (He loved eggnog and had his own recipe)!

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9th Day of Cookie – Mimosa Butter Cookies

We are in the single digits in our countdown to Christmas 2020! What better way to celebrate than with a little booze? Mimosa’s are a tried and true brunch drink with our families. For mother’s day we do mom-osa’s and every other time it’s the classic orange juice sweet drink as an option on the menu. Mimosa’s are my favorite brunch drink so the idea of putting that into a cookie, hello perfection. Excuse me while I drink a mimosa while eating these mimosa butter cookies and celebrate only 9 days before Christmas! We have to finish the champagne we opened right?

This citrusy butter cookie gave a new flavor profile to our 12 days of cookies after the peanut butter and oreo brookie, peanut butter crackles, and pudding thumbprints. Do you have a favorite drink at brunch?

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10th Day of Cookie – Marbled Pudding Thumbprint Cookies

This cookie stood out to try because it looked super easy and the biggest bonus… we already had the ingredients! I always love when we have the ingredients for a cookie! At my house, vanilla pudding mix is a staple for one reason: cinnamon rolls. My cinnamon roll dough uses vanilla pudding mix and you never know when you need to make a batch right? We were right about this cookie, it was fun and came together beautifully. The smooth pudding with the crumbly vanilla and chocolate cookie made for an enjoyable combination.

Make sure to follow Take-2-Create for notifications on the remaining 12 Days of Cookies in 2020!

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11th Day of Cookie – Peanut Butter Crackle Cookies

It was a busy day at work but being able to have a calm, delicious moment of bliss with a cookie was much needed. I flipped on some Christmas music, sat by our beautifully decorated tree, and enjoyed the moment. I’m definitely team coffee most of the time but this peanut butter cookie called for a cold glass of milk. It’s so easy during the season to get so stressed out that we don’t stop to just enjoy. Enjoy the lights, the music, the love that surrounds us. If 2020 gave us one gift, it was the gift of remembering to be embrace these moments.

I hope all of you have a chance to take a minute to eat a cookie and enjoy the season.

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12 Days of Cookies 2020 Edition – Peanut Butter and Oreo Brookies

We weren’t sure if we were going to be able to continue our annual tradition of 12 Days of Cookies leading up to Christmas because… well… 2020. However, with all the events in 2020 cancelled, I’m happy to announce that our families 12 Days of Cookies will continue this year! It might feel a little different but with extra precautions in place, we decided it was a tradition we could keep this holiday season.

What better way to start out with a gooey, crunchy flavor explosion! I’ve made a brookie in a brownie pan, so putting that into a bite sized cookie seems like quite possibly the best idea since sliced bread! This one was a hit because not only was it a nice gooey chocolate brownie, but it is combined with a peanut butter cookie that has actual peanuts for a crunch. This one will be hard to beat, but there are 11 more days so we will see!

Comment below with an annual tradition you are excited to continue this holiday season!

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Gingerbread Cutout Cookies

Happy December Eve everyone! I hope you are all as excited as I am for the upcoming month leading up to Christmas. I was so excited for the traditions to begin that I decided to make this Gingerbread Cutout Cookie while we put up our Christmas tree. It might be a little out of eagerness for the upcoming 12 days of cookies tradition! While the house filled with the sweet smell of spiced cookies, we happily sang along to Christmas music and decorated. Normally we don’t have gingerbread cookies during the tree setup but I’m sensing a new tradition!

Do you have a baked treat tradition when trimming the tree?

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