For real, how crazy has 2020 been so far? If it’s taught me anything though, it’s to be resourceful in how I use ingredients so they don’t go to waste. It ended up going in a Greek inspired direction once I found the Kalamata olives in my cabinet. Unfortunately, I was out of feta! I LOVE feta so that will be going on my next grocery delivery ASAP. This fun salad has me dreaming of warmer days and being out of the house!
I want to hear from you! With recipes, what do you want to see more of? Sides, Appetizers, or Entrees?
